Potato Wedges
Ingredients
- 4 potatoes, approx. 400 gms
- 1 teaspoon ginger garlic paste
- 1 teaspoon salt
- 1 teaspoon crushed pepper
- A pinch of turmeric powder
- 1/2 teaspoon cumin powder
- 2 teaspoons corn flour
- 1/2 tablespoons sunflower or any neutral flavored cooking oil
Method
- Cut the potatoes into wedges
- Put them into water
- Wash them well
- Put every ingredient mentioned above
- Mix it well
- Put them into the airfyer @200°C for 10min